Niko’s Taverna is the synonym to fresh fish delicacies for foodies in Mykonos.
Opened in 1976 and since then, numerous celebrities and guests have savored Nikos’ delightful dishes. The menu is inspired from traditional Greek recipes from the freshest fish and seafood. Even Petros, the renowned pelican, was a loyal visitor in Nikos’ kitchen and guests were often surprised to witness the waiters petting him while serving! The tavern usually gets very crowded in the evenings, always in a celebratory Greek spirit and mood!
Especially known as the only tavern that procures fresh fish in Chora, is popular with locals and visitors that enjoy Niko’s homemade cuisine and excellent service in a traditional ambience.